Yesterday we enjoyed a delicious Indian-themed lunch at school 🇮🇳🍛, prepared by our wonderful cook, África, in collaboration with Ametller Origen and SANED.
It was a great opportunity for our students to experience flavours from around the world 🌍 – something we love to do, having previously celebrated Italian 🇮🇹, Mexican 🇲🇽 and Chinese 🇨🇳 cuisine.
Our next special menu day will celebrate the traditional Catalan festival of Sant Jordi 🌹📚, alongside Literacy Week. The menu will include alphabet soup, breaded pork fillets filled with cheese and ham, tomato and olive salad, crisps, and ice cream.
We encourage everyone to sign up and enjoy another tasty and cultural culinary experience! 🍽️✨
💙 UNICEF – RRS – ARTICLE 31 – REST, PLAY, CULTURE, ARTS
🌍 UNITED NATIONS – GLOBAL GOAL OF SUSTAINABILITY 4 – QUALITY EDUCATION